{"id":139,"date":"2022-01-26T06:49:16","date_gmt":"2022-01-26T06:49:16","guid":{"rendered":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/?page_id=139"},"modified":"2022-02-01T23:50:51","modified_gmt":"2022-02-01T23:50:51","slug":"week-1","status":"publish","type":"page","link":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/week-1\/","title":{"rendered":"Week 1"},"content":{"rendered":"\n<h4><span style=\"text-decoration: underline\">All Track Lecture<\/span>&nbsp;-(01\/06\/22)<\/h4>\n\n\n\n<p>Last of the faculty lectures and talk of the module work.<\/p>\n\n\n\n<h4><span style=\"text-decoration: underline\">Scholarly Ingredients<\/span>&nbsp;\u2013 (01\/06\/22)<\/h4>\n\n\n\n<p>We were given the materials to start the scholarly ingredients work and I looked through the list of available chapters and I think I know which one I want to do but I am going to finish the intro to the companion to Food and Literature first.<\/p>\n\n\n\n<p><span style=\"text-decoration: underline\">Tasting Lab And Food Seminar<\/span>&nbsp;\u2013 (01\/05\/22)<\/p>\n\n\n\n<p>We looked over the syllabus again, talked about what books were needed for this portion of class and what the COVID safety procedures are for the in person tasting labs.<\/p>\n\n\n\n<p><span style=\"text-decoration: underline\">All Track Lecture<\/span><em>&nbsp;<\/em>\u2013 (01\/04\/22)<\/p>\n\n\n\n<p>We listened to lectures from faculty and discussed the future of this module. I don\u2019t plan to continue in this part of the class but the lectures are interesting.<\/p>\n\n\n\n<p><span style=\"text-decoration: underline\">Community Gardening<\/span><em>&nbsp;<\/em>\u2013 (01\/03\/22)<\/p>\n\n\n\n<p>We reviewed the COVID-19 safety policy and looked over the syllabus. I\u2019m really exited for class to get going, and to be on the farm next week!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>All Track Lecture&nbsp;-(01\/06\/22) Last of the faculty lectures and talk of the module work. Scholarly Ingredients&nbsp;\u2013 (01\/06\/22) We were given the materials to start the scholarly ingredients work and I looked through the list of available chapters and I think I know which one I want to do but I am going to finish the &hellip; <a href=\"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/week-1\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Week 1<\/span><\/a><\/p>\n","protected":false},"author":392,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/pages\/139"}],"collection":[{"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/users\/392"}],"replies":[{"embeddable":true,"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/comments?post=139"}],"version-history":[{"count":3,"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/pages\/139\/revisions"}],"predecessor-version":[{"id":193,"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/pages\/139\/revisions\/193"}],"wp:attachment":[{"href":"https:\/\/wordpress.evergreen.edu\/taste-portfolio-2022-haynes\/wp-json\/wp\/v2\/media?parent=139"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}